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Places to Visit in Serbia

Top 15 Places to visit in Serbia

Serbia’s landscapes range from the vast plains of Vojvodina in the north—the country’s breadbasket and wine cellar—to the stunning mountains and gorges of national parks in the country’s south, west, and east. But where should you go? 15. Kopaonik National Park Kopaonik is Serbia’s highest mountain, designated a national park in 1981. The park is […]

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Places to visit in Bulgaria

Top 15 Places to visit in Bulgaria

Bulgaria is a gorgeous country in Eastern Europe with several tourist attractions. There’s nearly everything here: traditional villages, large cities, mountains, glacial lakes, beaches, UNESCO world heritage sites, and much more. While most tourists visit Bulgaria to explore Sofia or the Black Sea, there are many more destinations worth seeing. 15. Pirin National Park Pirin is

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Things to do in Antwerp

Top 10 Things To Do in Antwerp

Welcome to the vibrant city of Antwerp, a captivating destination that seamlessly blends rich history, artistic treasures, and a bustling modern atmosphere. In this article, we will unveil the top 10 things to do in Antwerp, ensuring that your visit to this Belgian gem is filled with unforgettable experiences. From exploring magnificent medieval architecture to

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Best Restaurants in Palermo, Italy

Best Restaurants in Palermo, Italy

Palermo, the country’s capital city in the north, is no exception to the stunning, richly historic surroundings of this Mediterranean island; Sicily is home to many of the world’s most beloved UNESCO World Heritage Sites. Since Palermo is where Europe ends and Africa begins, locals are proud of the city’s fusion of many culinary traditions. 

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Typical Albanian Dishes You Should Try

Typical Albanian Dishes You Should Try

Everyone is familiar with Mediterranean culture, history, and cuisine. One of the many nations that make up the Mediterranean region is Albania, or Shqiperia as they prefer to be known. The mainstays of Albanian cuisine include nutritious items including fruits, vegetables, seafood, dairy, and meat. Traditional Albanian recipes are most frequently prepared with olive oil

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